Okay, I know that this is a huge promise that not too many deliver on but seriously, I’ve been told, and I know, that these are some of the best of the best. This chocolate chip cookie recipe is one that my Grandma has been using for years and I guess I should ask her where she got it from.
This chocolate chip cookie recipe is one of the best I've ever had. It has a soft, chewy interior while the exterior gives the perfect crunch.
- 1 cup butter flavored shortening
- 1/2 tsp water
- 1 tsp vanilla extract
- 2 eggs
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp baking soda
- 1 tsp salt
- 2 1/4 cups flour
- 1 cup chocolate chips
Preheat your oven to 350 degrees.
Cream together your shortening and your sugars. Beat until it is light and fluffy.
Add your eggs one at a time and mix until it is combined.
Add your vanilla and water.
Add your dry ingredients and mix until the dough has come together.
With a spatula, stir in your chocolate chips. If you want the addition of nuts, this is the time to add them.
Use a scoop and place dough on a parchment-lined baking sheet.
Bake for 10-12 minutes or until it is golden on the edges. Transfer to a cooling rack and enjoy.